Stupid lost, because the whole journalistic Kiev knew of the “Goat” name Coleby headed paper. I don’t even know what Vladimir Yurevich now, but in the years of perestroika, this bright, talented man managed to turn their modest newspaper in the powerful impact on the readers edition “Independence” never before surpassed in Ukraine with a circulation of 1.5 million copies.
Thanks to all Kuleba in “the goat” was the first time for our media – format, topics, unprecedented efficiency publications. It is the chief offered us once a week to receive the so-called “Mulk”. The genre is were pamphlets on the topic of the day. Continue reading
Caloric content of fish is much lower calorie meat. Which fish is the least calorie, and what are the beneficial properties inherent in this product, we learn from the table of caloric content of fish .
To begin with, that any fish – sea, river, caught in the lake or in the ocean, this stunning gift of nature. Because of their rich chemical composition, fish dishes are part of a variety of therapeutic, prophylactic, dietetic and children’s menu, and take a prominent place among other foods .
Being one of the most mysterious and unique chemical entities on the Earth, the water gives us really a great source of essential vitamins and minerals. Judge for yourself: fish is an important source of vitamin b, it contains vitamins A, D, E, potassium, magnesium, phosphorus, and even sea fish are rich in iodine and fluorine, and contains almost the entire periodic table! Continue reading
The illumination of the sea. In the Black sea there is a sparkling glow due to the outbreaks of small and microscopic marine organisms (nochesvetka, peritonei) and representing a single same color sparks. The intensity increases with excitement, the passage of a vessel, etc. Sparkling luminescence is usually observed in summer and autumn. It is particularly intense in the coastal zone.
Flowering sea due to the massive accumulation of planktonic (usually vegetable, but sometimes animals) organisms in surface water. At flowering significantly reduced water clarity and change its color; water becomes yellow, brown or reddish tint. In this area the algal blooms observed mainly in the northwestern part of the sea, as well as in gulfs and bays. It is possible throughout the year, but most likely from February to may.
Algae. In the Black sea is particularly prevalent red algae — Phyllophora that forms in the northwestern part of the sea at depths of 20-60 m huge bushes. From other algae it should be noted diatoms, perogitive, blue-green and brown. In the bays, estuaries, lagoons and bays at depths of usually not more than 10-12 meters often found in the Zostera, or sea grass. Continue reading